x2
"Dicasa" Bianco
DRY WHITE WINE (0.75 L)
Straw yellow colour with golden reflections. On the nose, delicate floral scents that conquer at first breath. Fresh and pleasantly aromatic on the palate.
ABV: 11,5% vol
Serving temperature: 8°-10 °C
x2
"Dicasa Etichetta Nera" Rosso
DRY RED WINE
"Dicasa Etichetta Nera" Rosso
DRY RED WINE (0.75 L)
Colour: intense garnet. Bouquet: clear, with red fruits and a long persistence of aroma. Palate: broad, round, with a persistent finish. Excellent for sipping on its own, reflectively.
ABV: 11,5% vol
x2
"Eventus" Rosso
Dry Red wine
"Eventus" Rosso
Dry Red wine (0.75 L)
Deep red in colour with purple hints; obvious scents of ripe fruit and deep notes of blackberry and cherry, as well as candied fruit and jam, coming together within a bouquet of spices and vanilla. An ample, warm and rotund taste that balances perfectly with the perfect level of soft tannins and flavour. The final is long and fruity, with a pleasing aftertaste of spicy fruits.
ABV: 13% vol
Serving temperature: 18 °C
x2
"Raggiante" Rosato
DRY ROSÉ WINE
"Raggiante" Rosato
DRY ROSÉ WINE (0.75 L)
Faint pink colour, light and delicated. Soft and elegant taste with a significant balance; typical fragrance of grapes. It is easy to drink.
ABV: 11,5% vol
Serving temperature: 10°-12 °C
x2
Grissini Breadsticks
125.00 G
Grissini Breadsticks
125.00 G
INGREDIENTS: wheat flour, olive oil 8%, brewer's yeast, malt, salt.STORAGE CONDITIONS: Keep in a cool and dry place.
x2
Mediterranean Olive Sauce
180.00 G
Mediterranean Olive Sauce
180.00 G
INGREDIENTS: Tomato pulp (80,5%), olive oil, olives (5%), capers (3%), anchovy paste 2,5% (anchovy fillets, olive oil, salt), tomato concentrate, salt, parsley, garlic, acidity regulator: lactic acid, chili pepper, pepper, origan.STORAGE CONDITIONS: Must be stored in a dry and cool place.Refrigerate after opening and use within a few days.
x2
Fusilloni Bronze-Drawn Pasta
500.00 G
Fusilloni Bronze-Drawn Pasta
500.00 G
INGREDIENTS: durum wheat semolina, water.STORAGE CONDITIONS: Keep in a cool and dry place.COOKING TIME: 12/14 Minutes.
x2
Frollini al Limoncello
200.00 G
Frollini al Limoncello
200.00 G
INGREDIENTS: wheat flour, sugar, butter (milk), eggs, sunflower oil, 2,5% candied lemon, partially skimmed milk, Limoncello liquor 0,5% (water, alcohol, sugar, lemon peel), leavening agents: sodium carbonate and sodium diphosphate, salt, lemon natural flavor. May contain traces of nuts and soy.STORAGE CONDITIONS: Keep in a cool and dry place.
